Monday January 25th kicks off the 29th NYC Restaurant Week®! Produced by NYC & Company, this year’s annual event has pivoted to NYC Restaurant Week To Go in a continuing effort to support the NYC dining community during this critical time. Each restaurant is offering at least one bargain $20.21 takeout or delivery meal designed to “amaze” customers. The offer is valid for lunch and/or dinner and includes an entrée and at least one side. Tax, delivery fees and gratuity are additional to the meal price.
17 restaurants from the Bronx will be participating in this year’s event (let’s work on getting that number up for next year!)
Zero Otto Nove – Arthur Avenue
Havana Cafe – Castle Hill
Artie’s Steak & Seafood
Santa Fe Grill & Bar
Applebee’s Grill + Bar – Fordham Plaza
Applebee’s Grill + Bar – Bronx Terminal Market
Charlie’s Bar & Kitchen
La Nueva Estrella
Applebee’s Grill + Bar – Bay Plaza
The Bronx Brewery
Applebee’s Grill + Bar – Riverdale
Applebee’s Grill + Bar – Throggs Neck Plaza
Mastercard Cardholders can enjoy up to $100 in statement credit during NYC Restaurant Week.
Mastercard, the official program sponsor and preferred payment partner of NYC Restaurant Week, will provide registered cardholders as part of the All In NYC: Neighborhood Getaways promotion with a $10 statement credit on each NYC Restaurant Week To Go purchase of $20.21 at participating restaurants, for up to 10 transactions total or until $100 credit limit is reached under the All In NYC: Neighborhood Getaways promotion (whichever occurs first). Consumers can easily register their Mastercard and view full terms and conditions at MCAllinNYC.com.
Waived Subscription Fees for Deliveries
To further support the restaurants, the following delivery platforms have agreed to discount commissions or waive their subscription fees during the promotional period: Seamless and Grubhub, BentoBox, Bbot and Tock.
Visit beginning on January 25 to search all participating restaurants, with the option to organize by the following filters: meal type (lunch or dinner); cuisine; location; platform (delivery method options); amenities (delivery available, takeout available, outdoor dining, outdoor heaters).